Certificate in Food Pathogen Detection for Food Handlers
-- ViewingNowThe Certificate in Food Pathogen Detection for Food Handlers is a comprehensive course designed to equip food handlers with critical skills in detecting and preventing foodborne pathogens. This certification is essential in the food industry, where safety and hygiene are paramount.
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GBP £ 140
GBP £ 202
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โข Introduction to Food Pathogens
โข Microbiology Basics for Food Handlers
โข Common Foodborne Pathogens
โข Food Pathogen Detection Methods
โข Rapid Testing Techniques for Food Pathogens
โข HACCP and Food Safety Modernization Act (FSMA)
โข Good Manufacturing Practices (GMP) and Sanitation
โข Prevention and Control of Foodborne Illness
โข Case Studies: Foodborne Outbreaks and Response
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