Certificate in Food Law & Regulations
-- ViewingNowThe Certificate in Food Law & Regulations is a comprehensive course designed to provide learners with a solid understanding of the legal framework governing the food industry. This course covers essential topics such as food labeling, safety regulations, and compliance requirements.
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โข Introduction to Food Law & Regulations
โข History and Evolution of Food Laws
โข Primary Food Regulations and Legislation
โข Food Safety Modernization Act (FSMA)
โข Major Federal Food Safety Agencies
โข Food Labeling Regulations
โข Importance of HACCP and Hazard Analysis
โข Organic Foods Production Act (OFPA)
โข International Food Laws and Regulations
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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