Certificate in Applied Pathogen Detection
-- ViewingNowThe Certificate in Applied Pathogen Detection is a comprehensive course that provides learners with essential skills to detect and identify pathogens in various industries, including healthcare, food processing, and biotechnology. This course emphasizes the importance of pathogen detection in maintaining public health and ensuring product safety, making it highly relevant in today's world.
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⢠Introduction to Pathogen Detection: Overview of pathogenic microorganisms, methods for detection and identification, and public health significance.
⢠Molecular Biology Techniques: PCR, RT-PCR, and DNA sequencing for pathogen detection.
⢠Microbial Culturing: Principles and practices of microbial culturing, including selective and differential media.
⢠Bacterial Pathogen Detection: Techniques for detecting bacterial pathogens, including immunological and genetic methods.
⢠Viral Pathogen Detection: Techniques for detecting viral pathogens, including cell culture and molecular methods.
⢠Parasitic Pathogen Detection: Techniques for detecting parasitic pathogens, including microscopy and molecular methods.
⢠Mycology and Fungal Pathogen Detection: Techniques for detecting fungal pathogens, including culture and molecular methods.
⢠Data Analysis in Pathogen Detection: Statistical analysis and interpretation of pathogen detection data.
⢠Biosafety and Biosecurity: Principles and practices of biosafety and biosecurity in pathogen detection laboratories.
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